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Better Diet, Better Brain

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A study published in June 2018, The Rotterdam Study, showed that a better quality diet is related to larger brain tissue. This can have an impact on an aging brain and the risk for dementia. Brains do tend to shrink with age. However, a diet high in vegetables, fruit, whole grains, nuts, dairy, and fish and a low intake of sugar-containing beverages was associated with larger brain volumes.

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